$15,000/year
Lost from a 5-point variance on $300,000 in annual alcohol sales.
A10 HOSPITALITY CONSULTING · PourProfit
See the investment in the context of the margin it is built to protect.
Choose the operating support that fits your next decision, from a focused audit through ongoing financial visibility.
PourProfit · A10 HOSPITALITY CONSULTING beverage program
Value begins with the operating gap.
The examples below preview the kind of variance a category-level review is designed to make visible before the program investment is considered.
Program analystMeet Poura, your beverage program analystAI-assisted analysis keeps every audit fast and consistent.
Poura's audit lens keeps the illustrative gap grounded in the categories, pricing, portions, and purchasing patterns behind it.
$24,000/year
Lost from a 3-point variance on an $800,000 food-and-beverage base.
Illustrative Example — your numbers will depend on sales mix, recipes, purchasing, and controls.
Illustrative math based on annual sales × percentage-point variance. Industry context: Restaurant Inventory Tools.
Theoretical vs. Actual Pour Cost
Target pour cost
20%
Typical audit finding
26%
That 6-point gap is where an audit starts: isolating whether the loss sits in spirits, draft, wine, cocktails, pricing, portions, or purchasing.
Sample Finding — illustrative only. Not a client result. Illustrative example of the gap a beverage audit is designed to uncover.
Where the Leak Hides
Spirits
+4 pts
Draft Beer
+6 pts
Wine
+0.5 pt
Cocktails
+2 pts
The total program number tells you that margin is leaking. Category-level analysis tells you where to fix it first.
Illustrative category breakdown — not client data.
The investment
Beverage Profit Audit
$2,500 flat
Find the leaks hiding in the numbers. We reconcile POS sales and invoices to isolate pour-cost issues by category, pricing, recipe, and supplier.
Implementation Sprint
$1,500
Put the controls in place. Turn recommendations into staff habits, POS settings, recipe controls, price updates, and vendor conversations.
Program Autopilot
from $495/month
Keep your margins in view. Refresh the data monthly with a dashboard, review call, and quarterly menu re-engineering so drift does not return.
Private Club & Beverage Program
$795/month
Private clubs receive a beverage-program cadence built for committee review: category-level controls, vendor context, and board-ready reporting that keeps beverage decisions visible between reviews.
A focused audit can pay for itself quickly.
Start with the right math.
$2,500 vs $15,000-$24,000+ = 6-10x first-year return when the underlying variance is present and the recommended changes are implemented.
That is a potential 6–10x first-year return.
Illustrative only; no guarantee of results.
Start the Beverage Profit Audit — $2,500